About Us

BEC Foods, a reputable exporter and supplier based in Mumbai, Maharashtra, India, was founded in 1992. BEC Foods has a solid foothold in the international market because to the founder, Mr. R C Singhal, and his innovative leadership. BEC Foods has become well known for its outstanding product line and dedication to quality. The business, a sole proprietorship, takes pride in itself and its 50–100 employees.

BEC Foods focuses on supplying and exporting a wide range of premium goods. Our offerings, which range from aseptic mango pulp to Alphonso mango pulp, meet the various demands of customers around the world. Major markets recognize us as a dependable supplier and exporter.

Our extensive product line includes a variety of fruit concentrates, such as Mosambi Juice Concentrate, Orange Juice Concentrate, Red Papaya Concentrate, Totapuri Mango Concentrate, Pink Guava Concentrate, and White Guava Concentrate. Additionally, we provide a variety of fruit pulps, including Alphonso, Aseptic, Totapuri, Pink, and White Guava pulps. Our product line also includes vegetable purees including tomato, green, and red chili purees as well as vegetable pastes like tomato, ginger, and garlic paste. In order to meet a variety of gastronomic needs, we also provide tamarind paste, tamarind concentrate, and natural orange juice. Our operations at BEC Foods are guided by our dedication to quality, innovation, and customer satisfaction.